Description
Fruity Teddy Bear Toasts are a fun and nutritious snack or breakfast option perfect for kids and adults alike. This playful recipe combines toasted bread with creamy peanut butter and fresh fruit arranged into a cute teddy bear face, making healthy eating enjoyable and visually appealing.
Ingredients
Scale
Bread and Spread
- 2 slices bread (whole wheat or white)
- 2 tbsp peanut butter
Fruit Toppings
- 4 banana slices (for ears)
- 2 blueberries (for eyes)
- 1 strawberry (sliced for nose and mouth)
Instructions
- Toast the bread: Toast the bread slices until they are golden brown and crisp to your liking.
- Spread peanut butter: Evenly spread 1 tablespoon of peanut butter on each toasted bread slice, ensuring full coverage for taste and to help the fruit adhere.
- Arrange the fruit: Place the banana slices at the top of each toast to represent the teddy bear’s ears, position the blueberries below them as eyes, and use the strawberry slices to form the nose and mouth beneath the eyes.
- Serve immediately: Enjoy your fruity teddy bear toasts fresh so the bread stays crisp and the fruit looks vibrant.
Notes
- You can substitute peanut butter with almond butter or sunflower seed butter for allergy-friendly options.
- Use fresh, ripe fruit to ensure the best flavor and appearance.
- These toasts are best served immediately to prevent sogginess from the fruit moisture.
- To make it vegan, ensure the bread is vegan-friendly and choose plant-based nut butter.
