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Decadent Oreo Hot Chocolate Recipe for Cozy Nights In Recipe

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  • Author: admin
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: 2 servings
  • Category: Beverage
  • Method: Stovetop
  • Cuisine: American

Description

Indulge in a rich and creamy Decadent Oreo Hot Chocolate that elevates classic hot cocoa by blending crushed Oreo cookies and semi-sweet chocolate chips into a luscious milk and cream base. Perfect for cozy nights in, this recipe combines the smoothness of vanilla and a hint of salt to balance sweetness, topped beautifully with whipped cream, chocolate syrup, and a whole Oreo cookie for a delightful treat.

Ingredients

Scale

Base Ingredients

  • 2 cups Whole Milk (use full-fat for an extra indulgent texture)
  • 1 cup Heavy Cream (try half-and-half for a lighter option)
  • 1/3 cup Unsweetened Cocoa Powder (choose high-quality for the best experience)
  • 1/4 cup Granulated Sugar (adjust to taste for your perfect sweetness)
  • 1 teaspoon Vanilla Extract (pure vanilla is the finest choice)
  • 1 pinch Salt (just a pinch can elevate the flavor beautifully)

Oreo Components

  • 6 Oreo Cookies (crush while keeping filling for mixing)
  • 2 cookies Extra Oreos (whole Oreos add a fun visual appeal)

Chocolate and Toppings

  • 1/2 cup Semi-Sweet Chocolate Chips (optional, but recommended for extra depth)
  • 1 cup Whipped Cream (optional, but it takes indulgence up a notch)
  • 2 tablespoons Chocolate Syrup (drizzle it on top for an eye-catching finish)

Instructions

  1. Prepare Oreos: Carefully separate the Oreo cookies, setting the creamy filling aside in a bowl, and crush the chocolate wafer parts into fine crumbs to incorporate into the hot chocolate later.
  2. Heat Milk and Cream: In a medium saucepan, pour in the whole milk and heavy cream; heat on medium-low, stirring occasionally for about 5-7 minutes until warm but not boiling.
  3. Add Cocoa and Sugar: Whisk in the unsweetened cocoa powder and granulated sugar vigorously for around 2-3 minutes until the mixture becomes completely smooth and well combined.
  4. Melt Chocolate Chips: Stir in the semi-sweet chocolate chips continuously for about 2 minutes until fully melted and the mixture is rich and velvety.
  5. Incorporate Oreo Crumbs and Filling: Add the crushed Oreo cookie crumbs along with the reserved cream filling, mixing well for another minute to distribute Oreo flavor evenly throughout the hot chocolate.
  6. Remove from Heat and Add Vanilla: Take the saucepan off the heat and quickly stir in the vanilla extract to preserve its aroma and flavor.
  7. Serve: Pour the hot chocolate into mugs carefully.
  8. Add Toppings: Top each mug with whipped cream, drizzle chocolate syrup over the whipped cream, and garnish with a whole Oreo cookie for a visually appealing and indulgent finish.

Notes

  • For a lighter version, use half-and-half instead of heavy cream.
  • Adjust the sugar quantity based on your sweetness preference.
  • If the hot chocolate is too thick, add more milk to reach desired consistency.
  • Use high-quality cocoa powder and chocolate chips for the best flavor experience.
  • Whipped cream and chocolate syrup are optional but highly recommended for added indulgence.

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Find it online: https://athleticcupping.com/decadent-oreo-hot-chocolate-recipe-for-cozy-nights-in-recipe/