Description
This Alcoholic Limoncello Spritz is a refreshing, citrusy cocktail made with homemade lemon oleo saccharum, sparkling water or non-alcoholic Prosecco, and optional fresh lemon juice. Perfect for warm days, this spritz offers a bright, zesty flavor with a delicate balance of sweetness and acidity, garnished with lemon slices or thyme sprigs for a beautiful presentation.
Ingredients
Scale
Oleo Saccharum
- Peel of 4-5 lemons (avoiding white pith)
- 1 cup sugar (approximately 3 tablespoons per lemon, total 4.5 to 6 tablespoons)
Spritz
- 1 to 1.5 oz lemon oleo saccharum
- 1 cup lemon sparkling water or non-alcoholic Prosecco
- 1 oz lemon juice (optional)
- Lemon slice or thyme sprig for garnish (optional)
Instructions
- Prepare the Oleo Saccharum: Wash and carefully peel the lemons, avoiding the bitter white pith. Place the peels in a jar and add an equal amount of sugar by weight, or about 3 tablespoons of sugar per lemon. Stir to combine and gently muddle the mixture to release the lemon oils. Cover and leave at room temperature overnight to infuse.
- Strain the Oleo Saccharum: Using a fine mesh strainer, strain the lemon peel and sugar mixture into a clean jar or airtight container. Press down firmly with a spoon to extract all the flavorful liquid; this liquid is your lemon oleo saccharum.
- Assemble the Spritz: Fill a large wine glass with ice cubes. Pour in 1 to 1.5 ounces of the prepared lemon oleo saccharum. Top with 1 cup of lemon sparkling water or non-alcoholic Prosecco, and stir gently to combine.
- Adjust Flavor: Taste the spritz; if desired, add 1 ounce of fresh lemon juice for extra brightness and acidity.
- Garnish and Serve: Garnish with a thin lemon slice, a thyme sprig, or both for a visually appealing and aromatic touch. Serve immediately and enjoy your refreshing limoncello spritz.
Notes
- Ensure no white pith is included in the lemon peels to avoid bitterness in the oleo saccharum.
- The sugar quantity can be adjusted slightly depending on desired sweetness.
- The spritz can be made using sparkling water for a lighter, non-alcoholic version or non-alcoholic Prosecco for a celebratory feel.
- Fresh lemon juice is optional but adds brightness and acidity.
- Garnishes enhance visual appeal and aroma but can be omitted if desired.
